Strawberry Protein Shortcake

 Strawberry Protein Shortcake Recipe

 

Prep time
Cook time
Total time
 
Strawberry Protein Shortcake for breakfast? Why yes, please!
Author: 
Recipe type: Breakfast
Cuisine: American
Ingredients
  • 2 cups strawberry halves
  • For the Almond Cakes
  • ½ cup almond meal
  • 1 egg white
  • ½ Tbsp coconut oil
  • 1 tsp vanilla extract
  • For the Cream
  • 1 cup light cottage cheese
  • ⅛ cup skim or almond milk
  • 2 scoops Vi-Shape
Instructions
  1. Top almond cakes with strawberries and drizzle with cream.
  2. For the Almond Cake - Preheat the oven to 350 degrees.
  3. Mix together almond meal, egg white, oil, and vanilla.
  4. Split into 4 portions and place on a baking sheet lined with parchment paper.
  5. Bake for about 10-12 minutes until firm to the touch.
  6. For the Cream - Blend together cottage cheese, Vi-Shape, and milk until smooth.
Notes
We hope you enjoy this delicious protein recipe!
Nutrition Information
Calories: 393 Fat: 21g Carbohydrates: 26g Sugar: 13g Fiber: 9g Protein: 29g

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